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Seasoned Ayam Penyet
Ayam Penyet is very easy to find in the Indonesian culinary world. Food that is very fast can be served without compromising the taste of Indonesian culinary delights. The key to its delicacy is the chili sauce and delicious meat.

Seasoned Ayam Penyet

color

  • · sighting: tanned

    · Flavor: spicy

    · Humidity: 7% Max

    · mesh: 10-14 Mesh

    · Arsenic(US): No more than 1 ppm

    · leads: No more than 2 ppm

    · copper(Cu): No more than 20 ppm

    · Total plates Count: < 1.0 X 10^5 cfu/g

    · Total Coliforms Count: 50 MPN/g

    · Recommendation storage: Ambient (10C - 25C) and dry conditions

    · Period Save: 12 Months (Storage below 180C) / 9 Months

    · Country Origin: Indonesia